Eggplant ‘Za with Spinach and Mushrooms

Don't be deterred by this cray vegetarian spin on "pizza." We swear it's so good you won't even miss meat for this meal. INGREDIENTS: 1 large eggplant, sliced hamburger style Shredded mozzarella or Mexican blend (as much as you want – it’s a free country) 1 box of mushrooms, sliced 1 bag of baby spinach … Continue reading Eggplant ‘Za with Spinach and Mushrooms

Chicken with Asparagus and Garlic Mushroom Quinoa

INGREDIENTS (Makes about 4 plates) 1 cup quinoa Olive oil (obviously) Small box of mushrooms (sliced or unsliced, depends on how lazy you are) 4 cloves of minced garlic (the jar saves time, but you can go fresh as well) Salt and pepper 1/2 teaspoon of Italian seasoning Asparagus (as much as you damn well please) … Continue reading Chicken with Asparagus and Garlic Mushroom Quinoa