As Lil Wayne so eloquently put it, "Sorry 4 the Wait." We took some (read: a lot) of time off to get our lives in order. Whether it be new jobs or new cities, we've seen a lot of changes over the past couple years. Anyway, now that things are finally starting to fall into … Continue reading Grilled Chicken & Asparagus Meal Prep
Fancy Ramen
Ramen - it's the food you never thought you'd eat again after college, but alas, it's the new fad. Upscale ramen joints are popping up all over the place, and while they taste great, you can make your own for way cheaper. If you plate it right, you'll have a dish good enough to fit … Continue reading Fancy Ramen
Coca-Cola Ribs
We've got great news for y'all... You're not gonna need all day for these ribs! (Sorry to all of our BBQ purists out there) Unfortunately, we don't have 12+ hours to properly smoke a rack of ribs... I mean who really does? But if you can hear us out, you will be pleasantly surprised by … Continue reading Coca-Cola Ribs
Roasted Veggie Medley With Chicken
If you've been following us closely, you may have noticed that we use a LOT of of chicken in our recipes. This recipe is no different. If you're a chicken master now, this meal is gonna be a piece of cake. We're spicing this chicken up with some oven roasted vegetables this go 'round. Don't … Continue reading Roasted Veggie Medley With Chicken
Carbonara with Zoodles
Cutting back on pasta is hard, and the thought of giving up your favorite pasta dishes is awful. So we're keeping our fave pasta dishes alive by substituting with zoodles (zucchini noodles). It's something about the zucchini at least being in a noodle shape that is pretty satisfying. Plus, once you get used to them … Continue reading Carbonara with Zoodles
Mushroom and Spinach Risotto with Chicken
This is a recipe that is sure to impress. Whip it out on a date or to all your friends and show them just how accomplished of a chef you are! Just a few words of caution: the frozen section at Trader Joe's is a vortex that'll suck you in with incredible food possibilities you've … Continue reading Mushroom and Spinach Risotto with Chicken
Shrimp Thai Noodle
We are so sorry for not putting out as much #content as we should be. Since we both work in the music industry and spring/summer tours are pretty much in full swing, we've barely had time to cook food, much less write a blog about it. We promise to have many more recipes for you … Continue reading Shrimp Thai Noodle
A.M. Tots
We're big fans of Nashville's own "The Flipside" restaurant. One of their best brunch dishes is the A.M. Tots. Unfortunately, tater tots and bacon isn't the healthiest thing you can ingest. To combat that, we wanted to make a healthy twist on our favorite. Instead of tater tots and hickory-smoked bacon, we replaced those items … Continue reading A.M. Tots
Turkey Burgers
We know you're probably thinking, "It can't be a burger without beef!" Well maybe you're right or maybe you're wrong. We're too lazy to look up what the qualifications are to be a burger, but we're telling you that these turkey burgers are legit and healthy. Big hit at parties. INGREDIENTS: Ground turkey molded into … Continue reading Turkey Burgers
Greek Fried Rice
A classic chicken and rice dish with a few ethnic twists! You were probably cooking up chicken and rice with veggies anyway so just add some Cavender's and mix it all together! Mixing the veggies and chicken in with the rice makes this dish seems like a whole new meal. If you don't have Cavender's Greek Seasoning … Continue reading Greek Fried Rice
post grad meals 