As Lil Wayne so eloquently put it, "Sorry 4 the Wait." We took some (read: a lot) of time off to get our lives in order. Whether it be new jobs or new cities, we've seen a lot of changes over the past couple years. Anyway, now that things are finally starting to fall into … Continue reading Grilled Chicken & Asparagus Meal Prep

We've got great news for y'all... You're not gonna need all day for these ribs! (Sorry to all of our BBQ purists out there) Unfortunately, we don't have 12+ hours to properly smoke a rack of ribs... I mean who really does? But if you can hear us out, you will be pleasantly surprised by … Continue reading Coca-Cola Ribs

If you've been following us closely, you may have noticed that we use a LOT of of chicken in our recipes. This recipe is no different. If you're a chicken master now, this meal is gonna be a piece of cake. We're spicing this chicken up with some oven roasted vegetables this go 'round. Don't … Continue reading Roasted Veggie Medley With Chicken

Cutting back on pasta is hard, and the thought of giving up your favorite pasta dishes is awful. So we're keeping our fave pasta dishes alive by substituting with zoodles (zucchini noodles). It's something about the zucchini at least being in a noodle shape that is pretty satisfying. Plus, once you get used to them … Continue reading Carbonara with Zoodles

This is a recipe that is sure to impress. Whip it out on a date or to all your friends and show them just how accomplished of a chef you are! Just a few words of caution: the frozen section at Trader Joe's is a vortex that'll suck you in with incredible food possibilities you've … Continue reading Mushroom and Spinach Risotto with Chicken

We are so sorry for not putting out as much #content as we should be. Since we both work in the music industry and spring/summer tours are pretty much in full swing, we've barely had time to cook food, much less write a blog about it. We promise to have many more recipes for you … Continue reading Shrimp Thai Noodle

A classic chicken and rice dish with a few ethnic twists! You were probably cooking up chicken and rice with veggies anyway so just add some Cavender's and mix it all together! Mixing the veggies and chicken in with the rice makes this dish seems like a whole new meal. If you don't have Cavender's Greek Seasoning … Continue reading Greek Fried Rice

We don't know about y'all... but we love egg drop soup. We get it every time it is an option on the menu, and this recipe was the best egg drop soup we have ever had. That's saying a lot. So even if you aren't an egg drop soup person, you should give this a … Continue reading Egg Drop Soup

Ah yes, Valentine's Day is upon us. Whether you like the holiday or not, if you have a significant other, they will be wanting a nice, romantic dinner. We're here to help! Here's a recipe that's sure to impress, while not breaking the bank: Appetizer: Broccoli and Cheese Tots Main Course: New York Strip with Mashed … Continue reading Valentine’s Day 3-Course Dinner

We're glad you dropped by. If you're visiting Post Grad Meals, you're probably in the same boat as we are... broke, lazy, and just a tad bit overweight (if you're not, we're jealous). That's why we created this blog. Any recently-graduated young professional thinks it's nearly impossible to eat well and support that drinking habit they … Continue reading Welcome to Post Grad Meals!